The Craggy hill-walk of Tôr
On a coolish, 6 degree morning we met at the Cafe Mai 1st located in the small hamlet of Funchais (Tor
Freguesia). I am not sure if the Cafe's name is derived from when the Cafe
opened or from being the "people's" cafe representing International
Workers' Day. It was a 10.00 start.
From left to right: Me (Jan), Roger, Julie, Sue and our photographer, Tony. No furry friends this week. Think Baxter
is in retirement?
Due to one of our regular walkers having Christmas festivities in other
parts, meant that we had a space in our bubble, so we were delighted that Roger could join us. So, the Five Go Adventuring around the craggy hills of Tor.
We began our walk traipsing through the hamlet of Funchais following the lane of Beco das Nespereiras. Where we came upon a delightful ‘village’. These pilgrims made their way to the manger to pay homage to the devine child. These included a Moroccan ‘caravan’ and lots of individuals making their way to the manager.
After being amazed by the handiwork, we made our way through Travessa do Alecrim where we started the first climb out of the hamlet, passing some individual dwellings. We then left civilisation and continued our craggy, rocky hill climb toward the summit (whence the name Tôr is derived), whilst keeping parallel with the Ribeira de Algibre-Tôr road. In the distance, on the opposite hill, the small hamlets of Boa Hora and Parragil were clearly visible.
Were they on their way to Santiago de Compostela?
The Ribeira was quite full as we settled for a water break. My first
worry of not being able to cross on our return journey but I did give a warning
of this before we set out. But, I had a back-up plan.
As we noticed, yet again another property in the Barrocal having been
newly painted. A lockdown job, perhaps?
We admired our own Banksy of Satori's artwork on the gable end of a
cottage (Satori is a Salir-based arts and entertainment society). It clearly
shows a basket of Barrocal country foods of grapes, medronho, nuts, olives,
grains, etc. clutched in a hand.
We were now about halfway through our outing and crossed over to the other
side of the valley. The tarmac road led us up to our turning at the Quinta da
Tôr vineyards.
Quinta da Tôr has 47 hectares and produces 100,000 bottles a year from seven different grape varieties, such as, Touriga and Syrah. The adega offers several types of tastings along with tapas. Be AWARE their wines’ alcohol content reaches 17% - just one percent less than Sherry! I was thinking of suggesting a wine tasting but, on second thoughts, managing six other walkers after a tipple of 17% was best avoided!!!
We were now following the river, passing by more vineyards and some horse
stables, which led us to a crossroads. This would have been the lunch stop but
there was a bit of shade and a light breeze so we decided to march on up the
hill to chase the sun. This was the beginning of our second climb heading in
the direction of Soalheira.
We soon found a sunny spot out of the wind and a few stones which
afforded seats to stop for lunch.
We then turned westward and up another incline which turned into a hill.
At the top, we followed a a downward
path. This led to the riverside path where we now turned east.
As we tramped along we came about some interesting natural stone sculptures.....
Any suggestions from our readers of what they could be? We had plenty of
skewed ideas!
Eventually, we came to our
turning point which led us down to a river crossing.
Shall we ????
When we saw the depth of the river, we discussed the possibility of crossing.
Throwing out ideas of how to cross; the
use of flip-flops, stripping off to wade across, finding pebbles in the
shallower areas would give us a better footing but we all decided to wimp out
and go back to the riverside path after the ‘children’ had a dambusting
moment!! We didn’t fancy wading up to our thighs!!
As we turned back we saw some more artwork....
This was obviously going to add several more kilometres to the 17 planned and, as you see below, it certainly did!! Having retraced the path we headed to the Loule/Tor road where we made a turn onto tarmac towards Funchais.
The pace increased as the front walkers realised they were on the last
leg and and closing in on a well-deserved beer! So, with a last push, around
the corner the Café came into sight. We all settled down for our post-walk
refreshments.
Thank you to all of you in making it such a lovely walk. We take this opportunity from our "bubble" to wish you all a very, Happy New Year and hope we can get our bubbles together in 2021.
We did have post refreshments but forgot to take the evidence!!!!
Time taken. 5 hours including (15 minute lunch).
Length of walk. 22.33 kms.
Thank you to Tony for the images and Julie for the Wikiloc.
Wikiloc image provided by Julie.